During my vacation last week, I had the idea to blog about five of the best desserts I have ever had in a restaurant (homemade desserts don’t count here). So, without further adieu…
Kentucky Oatmeal Spice Cake, Horseradish Grill – Atlanta, GA – This cake is served warm and topped with homemade caramel ice cream. A few years ago, I was able to dig up the recipe. I gave it to my wife’s grandmother, who makes it for my birthday each year. I substitute Dulce de Leche ice cream for caramel, and it’s AMAZING!!
Chocolate Chip Cannoli, Mike’s Pastry – Boston, MA – You truly have not had amazing cannoli until you have been to Mike’s on the North End of Boston. Located along the Freedom Trail, this place is covered up with customers all day long – for good reason. I just looked at their web site, and my mouth is watering. Holy Cannoli!
Shark Fin Pie, Mitchell’s Fish Market – Multiple Locations – I could not believe how huge this slice of pie was when it
came out (see photo). Our family of four couldn’t eat all of it. And, that was a shame because it was incredible! As you may have guessed, it’s shaped like a shark fin – and is made of butter fudge ice cream, honey roasted peanuts, a thick layer of peanut butter, and a plentiful Oreo cookie crust – drizzled in caramel and chocolate. And, even better: it only cost $6.50.
Fried Twinkie Sundae, Twisted Burger – Orlando, FL – This is one of the best places we’ve ever been! The appetizers and burgers were terrific, and we just HAD to try the Fried Twinkie Sundae before we left. They took two Twinkies, deep-fried them, then topped them with homemade vanilla ice cream, whipped cream, chocolate syrup, and a cherry. It’s as good as it sounds.
